Recent FDA Food Recalls: Key Products & How to Stay Safe
Oct. 17th, 2024
In recent weeks, several food recalls have been issued by the FDA, serving as an important reminder of the risks that can arise from everyday products. It’s understandable to feel concerned or overwhelmed when you hear about potential contaminants or allergens in food you’ve already brought home. However, staying informed is key to keeping your family safe. Below is a breakdown of some important food recalls issued since October 4th, so you can take action if you have any of these products in your kitchen.
Key food recalls from October 4th to today:
Lone Star Dip by L&B
- Reason: Potential mold contamination
- Action: Mold contamination can lead to foodborne illness, so return the product to the store for a refund or safely dispose of it
Jack & the Green Sprouts (Alfalfa & Onion Sprouts)
- Reason: Possible Listeria monocytogenes contamination
- Action: Listeria is particularly dangerous for pregnant women, newborns, and those with weakened immune systems. If you’ve purchased these sprouts, it’s advised to return them for a refund or discard them
Happy Moose Juices (Tropical Roots and Strawberry Fields)
- Reason: Potential contamination
- Action: If you have these juices, it’s best to avoid consumption and return them to the store for a refund or discard them
Reser’s Fine Foods Meal Kits
- Reason: Potential Listeria monocytogenes contamination from a recalled chicken supplier
- Action: Check your meal kits, particularly if you’re in states like California, Florida, or Texas, and return them to the store for a refund if affected
Cachapa de Maiz Sweet Corn Pancakes by Los Andes Foods
- Reason: Undeclared wheat allergen
- Action: For individuals with wheat allergies or gluten sensitivities, consuming this product could cause a serious reaction. Return it to the point of purchase or discard it safely
What you can do to stay safe
If you have any of these products at home, the first step is to stop using them immediately. Check the FDA recall alerts and follow their guidelines—whether that means returning the product for a refund or disposing of it safely. Keeping an eye on food safety alerts ensures that your family is protected from potential health risks, especially in cases where symptoms from foodborne illness or allergens may not appear immediately. Always make sure to clean any surfaces or utensils that might have come into contact with the contaminated product to prevent cross-contamination.
Food recalls can feel stressful, but by staying vigilant and checking for updates, you can reduce risks and make informed choices. For ongoing updates on food safety, visit the FDA’s official recall page. This ensures that you’re up to date with any recalls that may affect your household. Remember, safety comes first, and the FDA provides valuable resources to keep you informed and prepared.