trusted form Top Christmas Dessert Trends for 2025 | Several.com
Although we earn commissions from partners, we ensure unbiased evaluations. More on our 'How We Work' page
Christmas Dessert Trends For 2025
Get a Quote

Christmas Dessert Trends for 2025

Christmas Dessert Trends for 2025Christmas Dessert Trends for 2025
This season’s most popular flavors and Christmas dessert ideas.
Updated On: December 2, 2025

Holiday desserts are becoming one of the most-watched food trends of Christmas 2025, and a lot of it comes from what people are sharing on TikTok and Instagram. This year’s biggest treats blend comfort with creativity, and home bakers are pulling ideas from nostalgic flavors, bold twists, and glossy, camera-ready presentation. Instead of sticking to one classic dessert, people are exploring new recipes that still feel warm and familiar, which fits perfectly with the mood of the season.

One flavor that keeps showing up in desserts this year is pistachio. It has taken over cookies, truffles, loaf cakes, and even hot drinks because of how often pistachio-based treats go viral on social media. The flavor works well in winter bakes thanks to its richness, color, and slightly warm, nutty profile, which makes it feel at home in holiday desserts even if it isn’t tied to Christmas specifically. With so many creators sharing pistachio-based desserts throughout 2025, it has naturally carried over into December baking for anyone wanting something familiar with a bit of a twist.

Another trend gaining attention is the move toward theatrical desserts that photograph well. Social media has made visuals an integral part of the experience, so desserts with clean swirls, bright colors, and neat layers have become increasingly popular. A good example of this is the Candy Cane Roll from Delish, which instantly went viral because of its perfect red and white pattern when sliced. People enjoy desserts that feel festive, but they also want something that looks good enough to post and share. Roll cakes, pavlovas, and decorative cookies all fall into that category.
Flavors are also shifting toward familiar winter ingredients with a twist. Bakers are bringing in herbs, winter fruit, brown butter, spiced syrups, citrus, and deeper caramel notes to add warmth without making desserts too heavy. One recipe that captures this balance is the Orange-Rosemary Upside-Down Cake featured by Country Living. Citrus keeps the dessert bright and fragrant, while rosemary adds an earthy, cozy element. These combinations have become a favorite for people who enjoy classic holiday flavors but want something that feels a bit newer.

At the same time, many of this year’s most shared desserts are surprisingly simple. Easy Christmas cookies, fruit crisps, and bakery treats are trending because people want desserts that fit into busy holiday schedules. Collections like 25 Days of Christmas Cookies offer enough variety for cookie swaps or school events without requiring complicated techniques. Store-bought options are also getting their moment. The Marketside Raspberry Kringle, for example, became a popular holiday pick earlier in the season because it tastes festive, looks impressive, and costs far less than many handcrafted desserts. These choices reflect a broader trend of cozy celebration without too much effort.

Christmas 2025 is shaping up to be a season where people bring together flavor, nostalgia, and visual appeal in a way that feels inviting and easy. Whether someone is baking a pistachio cake, rolling a striped candy cane dessert, or grabbing a kringle on the way to a family gathering, the goal is the same. People want desserts that feel warm and personal without adding stress to the holidays. These emerging trends offer plenty of room to experiment and enjoy the season’s best flavors in whatever way fits your table.

For more articles like this, visit our lifestyle news page!

Recent Posts